A plea from one of our readers:

Rude Diner

Please tell people to never, never, ever deposit a linen (cloth) napkin on a food plate to be taken away. I see this table manners mistake all the time and think it is extremely rude and inconsiderate, if not to say “disgusting”. Just think of the poor person  who has to fish the napkin out in the kitchen (they also get dirty themselves). I would hate to touch these and think of the poor personnel in the laundry who have to get these things clean again when they are soaked in sauces which often contain things like red wine, gravy, beet juice etc. (not to mention the extra cost for the restaurant). How rude! How déclassé! How gauche! How awful!

Signed,

Disgusted

Dear Disgusted,

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Are you a vegetarian? Or do you have a friend or family member who has some food issues?

Need some advice how to not starve or look like a picky eater?

Want some table manners tips on what you can order if you get stuck dining at Tony’s Palace of Meats or the Vulture Restaurant? You’re not alone, we often get these questions at our dining etiquette seminars.

Here’s our recent advice for some questions posted in our Dining For Success online training forum.

Q: Will that be meat or… meat?

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Looking back on last year, we’d have to say the highlight for us was Christmas in November.

We wanted to share our personal photo album of the fun event and a video surprise. (Yes, you’ll even see us in non image consultant mode, enjoying nature, the people and the food and drink. Contrary to what Joanne says, I didn’t spend all my time in my kayak.)

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